Ideas for a Good Side Dish for Any Roast

Any idea would do, it’s what you like, it’s what you’re going to serve. For as long as you know it tastes good then go for it. I like applesauce with pork roast. I have made this with frozen peas, carrots, and roasted brussel sprouts. You can also roast or saute’ some of your favorite veggies together, it’s all up to you… it’s your side dish.

For something different, you can try fresh pesto in addition to potatoes, or basil and goat cheese for some complexity. These vegetables would also come very nice with bits or lobster and shrimp mixed in. Let us have a look at some pork roast side dishes.  Snappier peas, crunchier carrots and better-tasting grains, pasta and potatoes will always be quick and delicious side dishes.

I suggest on anything Mediterranean, or Spanish artichokes in many ways. Baby artichokes are particularly popular and tender and combine well with seafood and garlic.

A Mediterranean side dish

BBQ side dish

Just steam them then stuff with garlicky brandy-sauteed shrimp and mushrooms. Potatoes fried in virgin olive oil at home are a delicious dish that cannot compare to any fried potatoes at a restaurant. Learn how to prepare this very typical and flavorful side dish to eat with almost any main course in Spanish cuisine.

If you want something really exotic, go spicy.
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About coruvial

Getting those years of all work is more than inspiring to sit and express everything worth reading for all ages. But you'll see me more often write about health, cooking and the environment. Drop me a line if you have anything you'd like to talk. I'd be more than happy to hear from you. Carolyn

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